Title: White Radish Relish
Categories: Appetizer Blank
Yield: 1 Servings

	1 c	daikon -- coarsely shredded
:		(white Oriental radish)
	2 m	d green onions -- thinly
:		sliced
	1 s	m red chili pepper -- seeded,
:		finely
:		chopped
	2 T	B rice vinegar
1 1	/2 t	s soy sauce
1 1	/2 t	s sugar
	1 t	s canola oil
1	/2 t	s toasted sesame oil
1	/4 t	s salt

This relish has a real kick; serve it with Korean Barbecued Beef and other mild foods. Combine daikon, onion and chili in a bowl. In another bowl combine remaining ingredients until sugar is dissolved. Pour over daikon mixture. Cover and chill up to 24 hours. Makes 16 servings.

Recipe By :

From: Peg Baldassari Date: 26 Oct 97 Mastercook Recipes (Mailing List) Ä

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